This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Varietal Wine / Orquestra
Orquestra Merlot
Merlot, perfectly adapted to the climate, is the second most important grape variety in Vino de la Tierra de Castilla. Merlot is one of the most important grape varieties for the red wines from Castilla-La Mancha since it has got perfectly adapted to the weather conditions in this region.
Variety
Merlot
Style
Still wine
Alcohol Graduation
13%
Serving Temperature
Serve between 15-17ºC.
Region
The largest vineyard in the world is located on the central plateau of the Iberian Peninsula. Varietal wines are made with one type of grape. Airen and Tempranillo are the most characteristic grapes from this area, while other non-native grape varieties sucha as Cabernet Sauvignon, Syrah, Merlot, Viura, Sauvignon Blanc and Chardonnay have excellent results due to the climate and terrain in this region.
Tasting Notes
This wine has complex aromas of plum and black cherry. The palate is rich and well defined, with soft tannins that contribute to enhance this elegant and well balanced wine.
Food Pairing
A perfect accompaniment to red meat or game, rice in broth or lamb.
Technical Information
The ripening process of the grapes is strictly controlled while on the fields to determine the optimum harvesting moment that yields grapes with a perfect balance of sugar content and acidity. Then, the grapes undergo a cold maceration period for 3 or 4 days. Fermentation takes place at a controlled temperature in stainless steel tanks that never rises above 25°C for 8 days. The result is an elegant, well-structured wine that is designed to be consumed young.