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Viña Albali Cabernet Tempranillo Low Alcohol

Other / Viña Albali

Viña Albali Cabernet Tempranillo Low Alcohol

This fruity Cabernet Sauvignon Tempranillo blend is made with grapes harvested from our vineyards in Spain, ripened by the sun. An innovative technology gently removes most of the alcohol, without affecting the natural flavours resulting in a drink with all of the taste of wine, but not the alcohol.

Cabernet and Tempranillo.
Desalcoholised wine-based drink.
Alcohol Graduation
<0.5% (Desalcoholized wine).
Serving Temperature
Once opened, keep refrigerated and consume in two days.


The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines, grape juice and sangrias are produced in this vast wine region. Airen and Tempranillo are the most typical grapes from this area.

Tasting Notes

Cherry colour, violet edges and aromas of plum, red fruits and currant characteristic of the Tempranillo and Cabernet Sauvignon varieties. The palate is pleasant and smooth, with a light, fruity and well-balanced finish.

Food Pairing

It is perfect to enjoy with light tapas, white meats and cheeses.

Technical Information

Alcohol is extracted from wine by a non-aggressive, complex and sophisticated process, to avoid the loss of aromatic compounds and characteristics of the original grape variety. The quality and organoleptic properties of the resulting product are not affected in the process, obtaining a wine of <0.5% alcohol of high quality, expressive, fresh and intense aromas.