Select your language

You must be over 18 years old to visit this site

Enter

Al acceder, acepta los Términos de uso y Política de privacidad.

/

Peñasol Rosé Slim

Rosé Peñasol takes its name from the place where it has been elaborated: the sunny Valley of the Rocks, the ancient name of Valdepeñas, by the river Jabalon’s banks. The wine is made from Airen, the indigenous grape from Castilla-La Mancha.

Variety
Blend of Grenache and Tempranillo.
Style
Still Wine.
Alcohol Graduation
11%
Serving Temperature
12-14º C.
 

Region

Tasting Notes

Exquisite rosé wine with fruity aromas. On the palate is well-balanced and smooth.

Food Pairing

Enjoy with soups, salads and seafood.

Technical Information

Its grapes undergo strict controls on the vineyards to determine the correct moment to be harvested and transformed into a wine with the right amount of sugar and acidity. The must macerates in contact with skins for 8-10 hours. Fermentation in stainless steel tanks at 16-18oC for 10-12 days results in a light, clean and fruity wine.